Wednesday, June 16, 2010

Tuna Salad Sandwiches


A very long time ago, I used to come home from work in Chicago and would throw this meal together in just moments. For something so simple, this is a very satisfying sandwich meal. Tuna, is an excellent source of lean protein, vitamins and minerals, and it is a wonderful way to excite the palate while maintaining a balanced diet. However everyone, tuna has more to offer than just great taste and nutrition. Tuna can also help lower blood pressure and cholesterol. Research has shown that omega-3 fatty acids, found in abundance in fatty fish like tuna, can help lower the risk of heart disease, ease the pain of arthritis, reduce asthma complications, and is essential in the growth and development of young children. So, please give this a try.

Ingredients:

2 (6 1/8 oz.) cans Bumblebee white tuna canned in water
1/3 c. Hellmann's mayonnaise
1/4 c. sweet pickle relish
2 tbsp. pickle juice (bread and butter pickles)

Directions:

Thoroughly drain tuna; flake with fork; add mayonnaise and relish; mix well; add pickle juice to moisten; mix well. Chill. Apply between two pieces of bread with a couple of slices of lettuce. Enjoy!

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